Wines

All the grapes of extraordinary personality are the fruit of grape varieties that have been selected accurately and wisely in Calabria.

The sharp and full-bodied blackberry Magliocco, Black Greco, Calabrese and Nerello create wines that smell inebriating and are pleasant-tasting.

The White Greco espouses the Chardonnay for a fresh and delicate nectar; and what to say about Cabernet that is assembled with other grapes in a masterly manner for a fruity and mellow drink.

L'Araldo

L'Araldo

IGT Calabria
Red Wine
Magliocco, Black Greco, Calabrese
Connubio

Connubio

IGT Calabria
Red Wine
Black Greco - Calabrese
Il Viale

Il Viale

IGT Calabria
Rose Wine
Magliocco
Villa Anna

Villa Anna

IGT Calabria
White Wine
White Greco, Chardonnay
  • L'Araldo
  • Connubio
  • Il Viale
  • Villa Anna
  • L'Araldo

    Calabria | Typical geographical indication | Red Wine

    Specs

    • Grapes:  Magliocco – Black Greco - Calabrese
    • Vineyard:  Chalky-clay soils
    • Wine training:  Spurred cordon.
    • Grape harvest:  Mid-September by hand.
    • Aging:  In stainless steel and three months in bottle.
    • Tasting Notes:  Intense red wine. The aroma is winy and elegant with scents of ripe fruit and jam. The taste is intense, full- bodied and harmonious. It is suitable for roast meat, ripened and savoury cheese.
    • Serving temperature:  18° - 20° C
    • Alcohol by volume:  14% vol
    • Download the Brochure:  Brochure
    • Need info:  THE OENOLOGIST ANSWER
  • Connubio

    Calabria | Typical geographical indication | Red Wine

    Specs

    • Grapes:  Black Greco - Calabrese
    • Vineyard:  Chalky-clay soils
    • Wine training:  Spurred cordon.
    • Grape harvest:  By hand at the beginning of September.
    • Aging:  In stainless steel and two months in bottle.
    • Tasting Notes:  Brillant red wine. The aroma is fruity; the taste is soft and harmonious. It is excellent for first courses, second courses of meat and cold cut.
    • Serving temperature:  18° C
    • Alcohol by volume:  13% vol
    • Download the Brochure:  Brochure
    • Need info:  THE OENOLOGIST ANSWER
  • Il Viale

    Calabria | Typical geographical indication | Rose Wine

    Specs

    • Grapes:  Magliocco
    • Vineyard:  Chalky-clay soil
    • Wine training:  Spurred cordon.
    • Grape harvest:  By hand, between the second and third decade of September.
    • Aging:  Stainless steel, bottles for 2 months.
    • Tasting Notes:  Brilliant soft Rosa. Pleasant bouquet aroma that develops a note of small red fruit, blackberry and amarena cherry. Fresh, consistent and pleasant. A good aperitif it also goes well with light pasta dishes, white meat, mushrooms, truffles and cream cheese.
    • Serving temperature:  10° - 12° C
    • Alcohol by volume:  13% vol
    • Download the Brochure:  Brochure
    • Need info:  THE OENOLOGIST ANSWER
  • Villa Anna

    Calabria | Typical geographical indication | White wine

    Specs

    • Grapes:  White Greco – Chardonnay
    • Vineyard:  Level on chalky-clay soils
    • Wine training:  Guyot.
    • Grape harvest:  By hand at the end of August.
    • Aging:  In stainless steel and two months in bottle.
    • Tasting Notes:  Pale and straw yellow wine. The aroma is citrus-like and floral; the taste is elegant, fresh and delicate. It is ideal for first course, white meat, cream cheese and fish.
    • Serving temperature:  10° - 12° C
    • Alcohol by volume:  13% vol
    • Download the Brochure:  Brochure
    • Need info:  THE OENOLOGIST ANSWER
  • L'Araldo
  • Connubio
  • Il Viale
  • Villa Anna

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